BİOS-BROWN, which we prepared by enriching the content of BİOS, is our biostimulant that complies with organic criteria with the wood vinegar we use in its content and will be your greatest assistant in agricultural control. The basic components of wood vinegar are acetic acid, propionic acid and methanol. Wood vinegar has high concentrations of bactericidal properties due to its high acidity, ethanol and phenol content. In foliar application, it prevents the spread of pathogenic bacteria. Bios-Brown applied to the leaves will increase the resistance of the plant against pests and diseases. While the leaves on which Bios-Brown is applied will have a shiny and dark appearance, it will also increase the taste of the products grown by helping the formation of sugar and amino acids in the plant.